San Ernesto - Washed

Regular Price£11.75
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All orders weighing up to 500g (1-2 bags of 250g coffee) are shipped with free delivery via Royal Mail 48 as standard, with a cut off time of 11 am for same day despatch. This means Royal Mail will try to deliver within two to three working days of receiving your parcel. 

Orders weighing between 750g and 1kg are shipped with free delivery via Royal Mail 24.

Orders weighing over 1kg will automatically be upgraded to free delivery via Parcelforce Express24 with a guaranteed next working day delivery when ordered before 11am (Monday - Friday).

Shipping upgrades including next working day, next working morning, and Saturday deliveries, are all available for additional fees. If you are looking for more information, including International delivery, please head to our shipping page for more information on destinations and pricing.

We source our green coffee through importers who work directly with the farmers, to develop lasting relationships with the people growing the beans, and create positive development at origin. This allows us to deliver coffee that is both ethically sourced, and of the highest quality.

We deliver coffee that is ethically sourced and of the highest quality. We prioritise lasting relationships with farmers and positive development at origin. We source and buy directly from farmers when possible.

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San Ernesto Washed Coffee Profile

Varietals
Bourbon, Pacas

Process
Washed

Producer
Urrutia's Estate Coffee S.A. de C.V.

Notes
Toffee, Dark Chocolate, Maple

About the Producer

The farm is split into twenty-eight tablons, allowing them to produce microlots if they wish. Each is between 3 and 6 hectares. In 2012/2013 they lost 80% of their coffee plantations to leaf rust, and the renewal has changed their way of management. Instead of pruning some of the trees, they are systematically pruning the whole parcel of land. Planting one varietal of coffee on each section of land helps with better management. This strategy has further evolved to start encompassing select varietals at their best performing altitudes and will form the planting structure over the next few years.

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