From its foundation, the 61 members of the COMSA Cooperative decided that besides achieving high-quality coffee, their company was going to produce organic coffee and they were going to promote organic agriculture as one of the core principles pillars of their organisation.
At the time of their establishment, conventional agriculture which uses chemicals was the most common practice in the region. COMSA however, presented itself to the international markets following their focus on organic agriculture and high-quality coffee. By doing so, they recovered trust from international coffee buyers and Honduran coffee producers.
Free UK Shipping ...& add over 750g to your basket to get free next day delivery!
Marcala is a Fully Washed processed coffee from the La Paz region. With varietals of Catuai, ICATU, Typica & Bourbon and tasting notes of Chocolate, Apricot & Orange.